You know how when you use brown sugar there are sometimes small clumps of sugar. As a child, I remember picking out a few of those packed clumps and eating them as my mom was baking. Who am I kidding, I still do that! I even did it this morning when I was getting a little brown sugar for my morning oatmeal. Eating that small clump of brown sugar brought me back to when I was a child and I took a second to enjoy the moment!
I experimented with oatmeal this morning and ended up making something that resembled pineapple upside down cake oatmeal! Delicious!
Pineapple oatmeal ingredients:
Oatmeal
brown sugar
small chunks of pineapple (add the pineapple after the oatmeal is hot)
yay for the small things in life!
About Me...
- Mary P. Lee
- Cincinnati, OH, United States
- I'm a scientist , yogi, book worm, scifi junk, and I'm a little obsessed with my pup. My life is full of discovery both in the lab and out of the lab. This blog is my place to share my experiences as a person trying to stay happy and healthy in this crazy world.
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pineapple in oatmeal? I would have never thought! But I do love pineapple, I will have to give it a try!
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